Refine Your Search
Chicken
a Savor the South cookbook
Published: September 2016
Building Houses out of Chicken Legs
Black Women, Food, and Power
Published: May 2006
The Second Savor the South Cookbooks, 10 Volume Omnibus E-book
Includes Shrimp, Gumbo, Catfish, Crabs & Oysters, Beans & Field Peas, Sunday Dinner, Greens, Barbecue, Bacon, and Chicken
By The University of North Carolina Press
Published: March 2017
Learn to Cook 25 Southern Classics 3 Ways
Traditional, Contemporary, International
Published: September 2016
Distributed Press
Theodore Peed's Turtle Party
An article from Southern Cultures 18:2, Summer 2012: The Special Issue on Food
Distributed for University of North Carolina at Chapel Hill Center for the Study of the American South
Published: May 2012
Sunday Dinner
a Savor the South cookbook
Published: February 2023
Peaches
a Savor the South cookbook
Published: February 2023
Buttermilk
a Savor the South cookbook
By Debbie Moose
Published: February 2023
The Hamlet Fire
A Tragic Story of Cheap Food, Cheap Government, and Cheap Lives
By Bryant Simon
Published: September 2020
The Farmhouse Chef
Recipes and Stories from My Carolina Farm
By Jamie DeMent
Published: September 2017