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Crabs and Oysters
a Savor the South cookbook
By Bill Smith
Published: September 2015
Distributed Press
The War of the Mice and the Crabs
By Giacomo Leopardi Edited by Ernesto G. Caserta
Distributed for University of North Carolina at Chapel Hill Department of Romance Studies
Published: January 1976
Little Rivers and Waterway Tales
A Carolinian's Eastern Streams
By Bland Simpson , Ann Cary Simpson
Published: September 2015
How to Read a North Carolina Beach
Bubble Holes, Barking Sands, and Rippled Runnels
By Orrin H. Pilkey , Tracy Monegan Rice , William J. Neal
Published: March 2004
The Second Savor the South Cookbooks, 10 Volume Omnibus E-book
Includes Shrimp, Gumbo, Catfish, Crabs & Oysters, Beans & Field Peas, Sunday Dinner, Greens, Barbecue, Bacon, and Chicken
By The University of North Carolina Press
Published: March 2017
How to Read a Florida Gulf Coast Beach
A Guide to Shadow Dunes, Ghost Forests, and Other Telltale Clues from an Ever-Changing Coast
Published: April 2012
The Month of Their Ripening
North Carolina Heritage Foods through the Year
Published: August 2021
Seacoast Life
An Ecological Guide to Natural Seashore Communities in North Carolina
Published: April 1983