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Kiln to Kitchen
Favorite Recipes from Beloved North Carolina Potters
By Jean Anderson , Lissa Gotwals
Published: September 2019
From Catharine Beecher to Martha Stewart
A Cultural History of Domestic Advice
Published: May 2002
Mama Dip's Kitchen
Published: October 1999
Chicken
a Savor the South cookbook
Published: August 2023
Cooking the Gullah Way, Morning, Noon, and Night
By Sallie Ann Robinson Foreword by Jessica B. Harris
Published: October 2007
Color-Rich Gardening for the South
A Guide for All Seasons
By Roxann Ward
Published: March 2021
Mama Dip's Family Cookbook
Published: October 2005
Religion in the American South
Protestants and Others in History and Culture
Edited by Beth Barton Schweiger , Donald G. Mathews
Published: November 2004
Agrotopias
An American Literary History of Sustainability
Published: September 2022
Latin American Street Food
The Best Flavors of Markets, Beaches, and Roadside Stands from Mexico to Argentina
Published: August 2022