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Gumbo
a Savor the South cookbook
By Dale Curry
Published: August 2023
Matzoh Ball Gumbo
Culinary Tales of the Jewish South
Published: September 2010
The Second Savor the South Cookbooks, 10 Volume Omnibus E-book
Includes Shrimp, Gumbo, Catfish, Crabs & Oysters, Beans & Field Peas, Sunday Dinner, Greens, Barbecue, Bacon, and Chicken
By The University of North Carolina Press
Published: March 2017
Distributed Press
Tradition, Treme, and the New Orleans Renaissance: Lolis Eric Elie interviewed by Sara B. Franklin
An article from Southern Cultures 18:2, Summer 2012: The Special Issue on Food
Distributed for UNC Center for the Study of the American South
Published: May 2012
Okra
a Savor the South cookbook
Published: August 2023
Catfish
a Savor the South cookbook
By Angela Knipple , Paul Knipple
Published: February 2023
Mama Dip's Family Cookbook
Published: October 2005
Hot Peppers
The Story of Cajuns and Capsicum
Published: November 1999